Food Union getting ready for Christmas season with a new Kārums curd snack

Three new lactose-free yoghurts added to Kārums range; investment 70 thousand euros

Kārums starts using a robot to package curd snacks

Food Union launches the production of Kārums, the blueberry curd snack that won a popular vote

Food Union expands range of Lakto line with 7 lactose-free yoghurts; investments in development reach EUR 90,000

Food Union brands triumph in the Baltic Brands Awards; Thee prizes for the brand Kārums

Food Union last year exported 30% of its output for EUR 45 million

2023 turnover of Food Union in Latvia exceeds EUR 150 million, growing 12%

Food Union 2023 Annual Results

Food Union switches from cage eggs to barn-laid eggs in production

Kirsten Ægidius appointed as the new Managing Director for Food Union Business Units in Denmark and Norway

Food Union kicks-off Summer of 2024 with 55 industry trending ice cream novelties

Retro ice cream Vēsma reborn with new and vegan-friendly flavors; investment exceeds 40,000 euros

“Food Union” kicks off the 2024 ice cream season with 11 new products

Pols and Kārums Win Big in The NielsenIQ Best New Launch Research

Brand “Zilonītis” has a new product – forest strawberry yogurt

Kārums Crow turns 30! Latvians invited to create the flavor of the new anniversary curd snack

Kārums brand introduces three spring novelties – banana curd snack and two desserts