Ice cream 43%: milk, sugar, water, peanut paste 8%, butter, glucose syrup, cream, whey powder, emulsifier mono- and diglycerides of fatty acids, stabilisers: locust bean gum, guar gum, carrageenan; skimmed milk powder, salt; Milk chocolate flavoured coating 25%: sugar, coconut oil, rapeseed oil, skimmed milk powder, cocoa butter, cocoa mass, milk fat, whole milk powder, emulsifier lecithins, flavouring; Peanut butter sauce 21%: water, glucose-fructose syrup, sugar, peanut paste 10%, skimmed milk powder, butter, salt, modified starch, burnt sugar syrup, emulsifier mono- and diglycerides of fatty acids, preservative potassium sorbate, natural flavourings, gelling agent carrageenan; Coating 11%: coconut oil, rapeseed oil, sugar, fat reduced cocoa powder, emulsifier lecithins, peanuts 23%.

• Energetic value

  1534 kJ / 396 Kcal

• Fat

  25 g

• Saturated fatty acids

  15 g

• Carbohydrates

  29 g

• Proteins

  5.2 g

• Sugar

  27 g

• Salt

  0.48 g