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Lakto

Fermented milk product (lactose free)

Ingredients

milk, culture of lactic acid bacteria. Contain acidophilic and bifidobacteria.

Weight

200g

Nutritional value

  • Energetic value

    196 kJ / 47 Kcal

  • Fat

    2.0 g

  • Saturated fatty acids

    1.4 g

  • Carbohydrates

    3.9 g

  • Proteins

    3.3 g

  • Sugar

    3.9 g

  • Salt

    0.1 g

Shelf life

16 days

Storage temperature

+2°C +6°C

Units per carton

9 pcs

Carton size

23.5x22.5x13 (Length/Width/Height) cm

Cartons per pallet

135 pcs

EAN code

4750025001198

ERP code

31670