Ice cream 80%: milk, sugar, butter (А)* or (milk fat and butter) (В)*, water, cream, fat reduced cocoa powder, buttermilk powder (C)* or (whey powder and skimmed milk powder) (D)*, emulsifiers: mono and diglycerides of fatty acids, stabilizers: locust bean gum, guar gum, carrageenan; chocolate 0,1%. Coating 20%: vegetable oils (coconut, rapeseed), sugar, fat reduced cocoa powder, emulsifier lecithin.

• Energetic value

  1262 kJ / 304 Kcal

• Fat

  304 g

• Saturated fatty acids

  15 g

• Carbohydrates

  21 g

• Proteins

  3 g

• Sugar

  21 g

• Salt

  0.11 g