Born of bright roots and hidden talents, four medical students from Denmark, inspired by their travels to New York’s best creameries took the unconventional route and crafted Underground with the aim of producing an ice cream from natural, high-quality ingredients that tasted sensational. Never compromising on the delight of full flavour. Underground now offers smooth-finish ice-cream in bold flavours with ultra-low-calorie recipes. Taking Denmark by storm, Underground is currently trending as their #1 selling low calorie ice cream and its vision is to surface underground, undiscovered creative talents.
